Restaurant Review: Middeys

French Toast

French Toast

Cuisine: Cafe / Brasserie

Location: Cockfosters

Food: ?????
Atmosphere: ?????
Setting: ?????
Service: ?????

Come close food lovers and let me tell you about a place I know called Middeys.

For those of you who have yet to stumble across this retro little brasserie in the heart of Cockfosters let me assure you, their French toast alone is worth a visit.

Freshly Squeezed Orange Juice

Freshly Squeezed Orange Juice

Middeys boasts a stylist retro interior coupled with a fantastic dining experience. The staff were attentive, the menu is fairly extensive and the juices are freshly pressed.

At Middeys, as much thought is given to the presentation as it is the preparation; the juices are served in little jars, the signature breakfasts are eaten out of a frying pan and the fries come in little buckets.

The menu is a collaboration of original and classic dishes, each presented with it’s own Middeys touch. The French Toast is made with Brioche, the Eggs Royale come on toasted artisan sourdough, the pancakes are served with ricotta cream and the burgers are home made.

Mediterranean Breakfast and French Toast

Mediterranean Breakfast and French Toast

If like myself you know exactly what you like to eat, then you’ll be delighted to know that the Chefs are all too accommodating when it comes to making substitutions and additions to their menu items; because as I’m sure you can understand, sometimes you just need your pancakes with a side of Mediterranean sausage.

Taste and quality are at the heart of every dish and there is thought behind every component; if none of that serves to impress then I assure you, their freshly baked dessert selection will.

Dessert Selection

Dessert Selection

Whilst the desserts are not made in house, they are delivered fresh from a local bakery and do not disappoint in either taste or presentation. They offer a variety of macrons, fruit tarts and a range of very photogenic looking miniature cakes.

The menu is inexpensive,  the food arrives quickly and the tables are adequately spaced out. Parking can be a little bit of an issue if you’re visiting on a weekend, however I assure you once you’re inside, you’ll soon forget the 7 minutes it took you to find a spot for your car.


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Restaurant Review: Kings Road Steakhouse & Grill

Marco Pierre White Kings Road Steakhouse Chelsea

House cut steak, triple cooked chips and salad

Cuisine: Steakhouse
Location: Chelsea

Food: ?????
Atmosphere: ?????
Setting: ?????
Service: ?????

With Marco Pierre White’s name above the door, I expected great things (or at the very least great steak). Kings Road Steakhouse & Grill is situated in the chic Chelsea neighborhood and the restaurant promises a classy night out.

The decor can only be descried as clean and plain; it features white walls, white table cloths, white chairs and plenty of mirrors. Individual table lamps and a large chandelier add some modern touches to the otherwise classic surroundings.

Kings Road Steak house

Kings Road Steakhouse Cosmopolitan

Courses came out quickly and the waiters were charming enough; as for the food itself, it was pleasant if not slightly unremarkable. The soup of the day was caramelized onion soup which was creamy and tasty but was lacking any accompanying bread, which would have been a nice if not entirely necessary addition to the starter.

The pièce de résistance, the much awaited steak came with a choice of sauces and for those who like their steaks bloody, I am sure you would have found the cut masterfully cooked. For me, it was underdone, I ordered medium but received a rare steak. This being said, the steak itself was tender, flavorful and juicy.

Sticky Toffee Pudding Marco Pierre White Steakhouse

Sticky Toffee Pudding

The couple on the table next to us also felt their steaks had been under cooked and their medium steak were sent back only half eaten.

At this point I should add that the tables are packed quite closely together and whether you like it or not, a dinner for two becomes a dinner for six (you, and the couples either side of you).

The desert, accompanied by an ice-cold Cosmopolitan slipped down nicely and may well have been the best of the three courses.

The Kings Road Steakhouse offers various online deals to dine in for two which most of the patrons in the restaurant had pre-purchased (as they were eating from the same fixed menu that I was).

Whilst the fixed menu is somewhat limited (and requires you to pay extra for sides and certain cuts of steak) it made an otherwise expensive meal quite reasonable.

Marco Pierre White’s Kings Road Steakhouse & Grill is pleasant enough if it’s a quiet meal you’re after, however as restaurants go I wouldn’t consider this one a core shaker.


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Restaurant Review: Mojo’s Kitchen

Mojo's Fruity Pancakes

Mojo’s Fruity Pancakes

Cuisine: Various
Location: Ashfield Parade, Southgate, London

Food: ?????
Atmosphere: ?????
Setting: ?????
Service: ?????

Once known as Choccocino’s, the newly opened Mojo’s Kitchen is very much a case of: new owners, new name, new menu.

I can only describe their style of food as “a little bit of everything”. Whatever you fancy, they’ve probably got it; their menu varies from breakfast to burgers, fish cakes and ribs. Whilst the menu sounds a bit messy, for a food lover who appreciates a bit of variety, it makes perfect sense.

Mojo's Breakfast

Mojo’s Breakfast

Whilst Mojo’s menu runs all the way from breakfast to dinner, I would offer them a delicious crown of honor as the perfect place to brunch. There’s nothing overly fancy about Mojo’s, the interior is simple, clean and even has an outdoor area with tables and chairs where you can enjoy a cup of tea in the sunshine (if ever we see any that is).

Their breakfast pancakes are especially good and they seem all too happy to appease fussy customers by substituting a bit of this for a bit of that. Most importantly they’ve got their proportions the right way round – large portions, small price tag.

Not to mention that the end of our meal was greeted with both the bill and a follow on Twitter and let’s face it, it’s always nice to come as customers and leave as friends.


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